Filipino scientists develop environment-friendly cooking with 'Protos'
By Mediatrix P. Cristobal
MANILA, Jan 8 (PNA) -- Responding to mounting calls to act on climate change,
residents of Leyte turn to environmen-friendly stove that uses plant
oil as fuel, instead of liquefied petroleum gas, in cooking their
foods.
Protos,
a locally-manufactured environment-friendly technology first noticed by
Germany-based company BSH Bosch and Siemens Home Appliances Group, can
run on coconut oil which emits lower carbon monoxide.
Aside
from coconut, other suitable plants are palm, sunflower, castor, corn,
soybean, and jatropha, expert from Visayas State University (VSU) Dr.
Roberto C. Guarte said.
"Generally,
its overall performance is almost the same as gas stove and much better
than other local stoves in terms of cost of operation, safety, carbon
monoxide emission, and sustainability," he said.
The
stove consists of a tank, pump, frame, valve, fuel line, and a
vaporizer originally made at the University of Hohenheim and acquired
by BSH Group in Germany.
Traditional
stove, uses firewood, hence resulting in depletion of forest resources
and often lead to ecological disasters like erosion and flooding.
Smoke from burning firewood damages human health - such as eye and lungs - and aggravates air pollution.
LPG
stove on the other hand emits high levels of carbon monoxide, a
chemical that harms the environment. This type is also too expensive to
majority of the Filipinos.
Protos
has been tested by 100 households in selected areas in Leyte, which
yielded a monthly average of 11.64 liters per month of plant oil
consumption at a daily cooking time of 1.53 hours.
Six
small restaurants at the VSU market also tested the device and consumed
an average of about 28 liters per month at an average daily cooking
time of 5.24 hours.
Guarte
also said that commercial production of the plant oil stove can provide
Net Present Value of P666,017 and Internal Rate of Return of 25 percent
and Benefit Cost Ratio of 1.02.
This
was based on a computed financial analysis, as of year 2007, the
Philippine Council for Agriculture, Forestry, and Natural Resources
Research and Development (DOST-PCARRD) said.
The VSU engineering workshop produces 1,500 units of plant oil cook stove per year in coordination with BSH Group in Germany.
VSU
established a complete production line to ensure sustainable production
of the plant oil stove for marketing and distribution in Region 8.
By
expanding its production to cooperatives, this project has a potential
to help create jobs in the rural areas, provide income to the poor, and
cooperatives with additional profits, hence bringing not only
environmental, but also economic and social benefits, the PCARRD said.
(PNA)
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